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Zymogen

 
(′zī·mə·jən)

(biochemistry) The inactive precursor of an enzyme; liberates an active enzyme on reaction with an appropriate kinose. Also known as proenzyme.


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Any of a class of proteins that are secreted by cells and are inactive precursors of enzymes. Transformation into active enzymes occurs as one or more peptide bonds in the zymogen are cleaved. Examples include trypsinogen and chymotrypsinogen, secreted by the pancreas and converted by proteolysis in the small intestine into the active enzymes trypsin and chymotrypsin; and numerous coagulation factors.

For more information on zymogen, visit Britannica.com.

The inactive form in which some enzymes, especially the protein digestive enzymes, are secreted, being activated after secretion. Also called pro-enzymes, or enzyme precursors.

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IN BRIEF: n. - Any of a group of compounds that are inactive precursors of enzymes and require some change (such as the hydrolysis of a fragment that masks an active enzyme) to become active.

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or proenzyme or (formerly) proferment

the inactive precursor of an enzyme, often convertible to the enzyme by partial proteolysis. The term is applied especially to catalytically inactive forms of pancreatic enzymes such as trypsinogen, chymotrypsinogen, proelastase, and procarboxypeptidase; these are cleaved to release the active enzyme after their secretion from granules (zymogen granules) in the acinar cells of the pancreas.

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An inactive precursor that is converted into an active enzyme by action of an acid or another enzyme or by other means; a proenzyme.

  • z. cells — the secretory cells that secrete the zymogens.
  • z. granules — contained in the cytoplasm of the secretory cells in the relevant gland. Contain the zymogen.

A zymogen (or proenzyme) is an inactive enzyme precursor. A zymogen requires a biochemical change (such as a hydrolysis reaction revealing the active site, or changing the configuration to reveal the active site) for it to become an active enzyme. The biochemical change usually occurs in a lysosome where a specific part of the precursor enzyme is cleaved in order to activate it. The inactivating piece which is cleaved off can be a peptide unit, or can be independently folding domains comprising more than 100 residues. Although they limit the enzymes ability, these n-terminal extensions of the enzyme or a “prosegment” often aid in the stabilizing and folding of the enzyme they inhibit.

The pancreas secretes zymogens partly to prevent the enzymes from digesting proteins in the cells in which they are synthesised. Enzymes like pepsin are created in the form of pepsinogen, an inactive zymogen. Pepsinogen is activated when Chief cells release it into HCl which partially activates it. Another partially activated pepsinogen completes the activation by removing the peptide turning the pepsinogen into pepsin. Accidental activation of zymogens can happen when the secretion duct in the pancreas is blocked by a gal stone resulting in acute pancreatitis.

Fungi also secrete digestive enzymes into the environment as zymogens. The external environment has a different pH than inside the fungal cell and this changes the zymogen's structure into an active enzyme.

Examples

Examples of zymogens:

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Related topics:
proenzyme
prorennin
renninogen (biochemistry)

Related answers:
The zymogen chymotrypsinogen is converted to active chymotrypsin by what? Read answer...

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Is pepsinogen a zymogen of pepsin?
What pepsin is produced from a zymogen?
Why are several digestive enzymes secreted as zymogens?

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McGraw-Hill Science & Technology Dictionary. McGraw-Hill Dictionary of Scientific and Technical Terms. Copyright © 2003, 1994, 1989, 1984, 1978, 1976, 1974 by McGraw-Hill Companies, Inc. All rights reserved.  Read more
Britannica Concise Encyclopedia. Britannica Concise Encyclopedia. © 1994-2012 Encyclopædia Britannica, Inc. All rights reserved.  Read more
Oxford Food & Nutrition Dictionary. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
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