Well-I am no food expert but I have frozen packaged coconut (not fresh) and used it to make macaroons with no problem -don't know about fresh coconut though!
If it was safe to eat when frozen and has not turned rancid or otherwise become inedible, it shouldn't make you sick if you choose to eat it.
not at all....its the same as eating plain oranges....except those r frozen
About 3 days is the maximum amount of days you can keep a frozen coconut after you've defrosted it. answer by: ZebraCheetahTap :)
you can make coconut cake
coconut pie, coconut macroons
Coconut milk is the liquid expressed from treating grated coconut meat and water. It may contains 30-40% of coconut fat with other dispersed solids, and small amount of sugars and proteins. The coconut fat is stabilized in an emulsion form due to the presence of cocosin - the main protein in coconuts. The emulsion is not too stable. When heat processed inside the can, destabilization usually occurs. It is recommended to shake well the can before opening - if not, fat separation will be present at the top of the can. Refrigerate or freeze coconut milk to preserve it for future use. Shake/stir well prior to use again.
Coconut shells.
The coconut water is healthier because it has less fat. It also replenishes fluid when ill, the same as drinking water, tea, or chicken soup broth.
they might get sick same affect as milk drink to much might get sick
man I hope not, these coconut shavings I just ate are two years expired, but so far so good.
No it is not! By now it has either freezer burn or has gone bad! That could definitely make you sick! :)
You might.