Can you eat chocolate after 2 months expiration date?
The expiration date on chocolate isn't due to food safety. It is a shelf stable product. The concern would be with flavor. Chocolate can become stale or rancid. Tasting it would be up to you.
Most manufacturers list an expiration date on their products. If the product has been stored at or below 65 degrees Fahrenheit it should be good for 12 months after the expiration date. However, if it has been stored by 15 degrees above ideal (80 degrees or higher) that can reduce the shelf life by as much as 50 percent (6 months).