Not if you want it to taste the same! The leaf of the same plant is cilantro.
The flavour should still be the same so yes. However, if you are using coriander to add colour, then it is best to use whole, fresh coriander.
No you can't. Fresh coriander is when you use the leaves and ground coriander uses the seed of the plant. Their flavour is quite different from each other.
They are not equivalent. Ground coriander is the seed whereas fresh coriander is the leaf of the plant. They are different flavors and cannot be substituted.
6gram coriander leaves with tender front sticks makes 1full cup.which consists lots of front leaves and fine shoots.no yellow drying leaves or sticks which can cause diarea.
Actually coriander is a plant, every part of which is edible. The most commonly used parts for food preparation are the leaves and seeds. I find ground coriander seed to be beautifully fragrant. Coriander is called cilantro by Spanish speaking and other cultures, not to be confused with culantro.In leaf form, cilantro can have a stronger taste that some find unpalatable. There may be genetic reasons for this; some compounds are known to be tastableor smellable only by those with given genetic characteristics.
Dried Red Chillies, cumin seed, coriander seed, mustard seed, black pepper, cloves, cinnamon, fenugreek seed and tamarind paste ground to a paste. Ground Coconut or coconut milk to be added to the dish.
Coriander actually comes from a cilantro plant that goes to seed. Commercial coriander comes from cilantro plants that are breed to seed more quickly and abundantly.
Coriander seeds = කොත්තමල්ලි බීජ (kottamalli bīja)
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coriander seed in Hindi is jeera. Jeera is famous food ingredient.
Coriander is the seed, and cilantro is the leaves of the very same plant. To grow full and strong, the plants must be watered and fed well. Coriander is harvested when the flower has set seeds, which may be as little as 4 - 6 weeks in hot weather and several months in cool.
You can replace coriander with cilantro, which is the leafy form of the seed, coriander. This is not an exact match, and the flavor/scent of cilantro is stronger than coriander, so be very careful. I'd replace 1tsp of dried coriander with 1/2tsp of dried cilantro or 1Tbsp of fresh, minced cilantro.Cumin might make a reasonable replacement. Depends whether you need ground or fresh.
cilantro is apparently coriander! actually cilantro is a green leafy herb coriander is a dried seed.