What can be used in place of cracked wheat?
Yes , it can!
Cheetos. Puffy not crunchy
a wheat germ is a germ made from wheat like a pesticide
It allows DNA to extract from the wheat germ.
The Wheat Germ's cell's nucleus.
for human consumption, wheat germ cereals and wheat germ oil are the two most popular preparations of the grain.
"Wheat germ" is a singular noun representing a composite thing. It is not correct to say "wheat germs."
NO
If the wheat germ is freshly prepared from wheat grains it will not be bitter. However, wheat germ contains oils that quickly go rancid as soon as the grain is ground and the wheat germ separated out. It is the rancid oils in stale wheat germ that cause the bitter taste. When the wheat germ is rancid it no longer has any special nutritive value. If a package of wheat germ is on sale, it is probably because it went rancid and the store manager knows it.
I have successfully substituted ground flax meal for wheat germ in some baking recipes with great success. I thought the flavour and texture was much better.
The vitamin-rich embryo of the wheat kernel.
germ
Wheat bran is slightly lighter in weight, but it shouldn't make that much difference. It probably has a little more of a flavor, but is probably not a big enough factor in any recipe to matter.