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Answered 2009-06-09 20:09:56

Tapioca flour is the same as tapioca starch. However, potato flour and potato starch are NOT the same. You can substitute 1 cup of tapioca flour for 1 cup of potato starch.

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What is a good substitute for tapioca flour?

Tapioca flour is also known as tapioca starch. Tapioca flour can be replaced with sago flour.


Can you substitute potato starch for potato starch flour?

Yes, you can substitute potato starch for potato starch flour. However, you may not substitute potato flour for either potato starch or potato starch flour.


What is the substitute of sago flour?

tapioca


What is a substitute for potato flour?

Cornstarch Reason: The Main Substitute of Potato Flour is The Starch.


What flour can you substitute for amaranth flour?

Tapioca Flour or non-waxy rice flour.


Can you substitute tapioca starch for tapioca flour?

I think they're the same...yup.


Can you substitute corn starch for tapioca flour?

yes you can


Can you sub flour for corn starch when frying?

In general cornstarch is used to thicken liquids and can be replaced with flour, arrowroot, potato starch, tapioca, coconut flour and even instant mashed potato granules. For frying, flour, salt and pepper is a decent substitute for cornstarch.


Can a buttermilk biscuit mix be substituted for cornstarch?

Cornstarch SubstituteFor 1 tablespoon cornstarch, substitute 2 tablespoons all-purpose flour;OR1 tablespoon potato flour or rice flour;OR4 teaspoons quick-cooking tapioca;OR2 teaspoons arrowroot.


What can you use instead of cornstarch in a peanut butter roll?

= Cornstarch Substitute = For 1 tablespoon cornstarch, substitute 2 tablespoons all-purpose flour; OR 1 tablespoon potato flour or rice flour; OR 4 teaspoons quick cooking tapioca; OR 2 teaspoons arrowroot.


Can you use tapioca flour as substitute for cornstarch?

Yes, in many recipes.


If a recipe call for a third of a cup of cornstarch how much flour should you use?

= Cornstarch Substitute = For 1 tablespoon cornstarch, substitute 2 tablespoons all-purpose flour; OR 1 tablespoon potato flour or rice flour; OR 4 teaspoons quick cooking tapioca; OR 2 teaspoons arrowroot.


What does cornstarch substitute mean?

Usually it means all purpose flour... there are a few others such as arrowroot, potato flour and tapioca. All purpose flour is the most common. the trade is 1 TB cornstarch=2 TB all purpose flour


How much sweet potato flour is used to substitute for one cup of white flour and for one cup wheat flour?

ANSWER Do you mean weight of different kind of flour? Potato flour weighs more then others For calculations of that kind use online cooking measurement converter


What is a good substitute for potato flour?

Potato salad lol jks its just plain wheat flour :)


Is there are substitute for corn flour?

Cornstarch or Corn flour (for thickening): 1 tablespoon = 2 tablespoons all purpose flour or1 tablespoon potato starch or rice starch or flour 1 tablespoon arrowroot 2 tablespoons quick-cooking (instant) tapioca For other uses such as the main flour it's rather tricky I think it's best to only substitute Corn flour if it's for thickening.


What can you use instead of corn starch?

As a thickner for stew, or pies, you can use self rising flour.Another good option is to use arrowroot powder.For making gravy, a good substitute for corn starch is enriched white wheat flour. You can also substitute gluten-free flour. You might also try tapioca flour. You can also substitute potato starch, but use the commercial kind. If you make your own liquid starch from juiced potatoes, be ready for that potato taste... and, it tends to turn very slightly grey.


Can cornstarch be substituted for tapioca flour?

Yes, actually tapioca is a great substitute for corn starch because they're basically the same. So yeah it can be turned around too


Can i use tapioca flour for cookies?

You can use tapioca flour in some cookie recipes. It does not act like wheat flour, so only use tapioca flour if the recipe specifically says to.


Is tapioca starch and tapioca flour the same?

Yes


Can you substitute tapioca for unflavored gelatin?

I make pies for a living, and YES it can be a substitute. I do work with frozen fruit, so I made up a mixture of cornstarch, flour, and gelatin, since we have no tapioca. For one pie it should be 3tbs gelatin, 4 tbs cornstarch, and 4 tbs A.P. flour. Hope that helped!


What can you substitute for potato flour in bread?

Potato flour in a bread recipe is used to keep the loaf moist. First, never substitute potato starch for potato flour. Potato flour is made from a whole dried potato and potato starch is starch just like corn starch, etc. Easiest is to use dehydrated or instant potatoes as a substitute. Grind the flakes to a powder if you wish. Another is to bake a russet potato, allow to cool and scoop out the amount you need. It's best not to used mashed potatoes unless they were made without added ingredients like milk, butter, salt, etc. With a baked potato you may have to reduce the water or liquid a bit. Potato flour can be left out of a recipe and replaced with additional flour since it is used to keep a loaf of bread moist.


What flour is the closest thing to rice flour?

Tapioca flour


Corn flour substitute?

A good substitute for corn flour if is being used for thickening, is potato starch. You can also use regular flour that has been mixed and cooked with a small amount of butter in a skillet beforehand.


What can you use instead of corn starch when making a pie filling?

I substitute it with flour. Depending on the ingredients this may not always work. In most cases it does. Tapioca is an excellent substitute in pies.


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