My grandmother always used a aluminum sauce-pan to make her Jam. I suppose it's okay, so yes. It's fine.
Yes, jam can be used as a tasty substitute.
no
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yes
To make sure whatever you wrap is good enough.
Aluminium.
It's present in various places. Kitchen foil is the most obvious. Saucepans are made from it. It's in thermostat switches.
Aluminium has a low density and is not corroded.
The Romans used the hearth to cook. They also had saucepans.
They use aluminium instead of iron because aluminium is lighter.
a tinker
what's the use of aluminium
what's the use of aluminium
Since Jam making uses natural acids. Metal+Acid ------>salt and hydrogen. Since aluminum is high in the reactivity series it will react with the acid from the fruit quickly forming metal based salts in you jam. A steel pan which is lower in the reactivity series will not produce salt quickly so your jam wont be ruined.
It is light, cheap and conducts heat very well.
Just use poptarts and jam mix it up and that's your jam tart
Yes, jam can be used as a tasty substitute.