Yes, but for a really rank reek, you’re probably going to need scrub down the fridge. Baking soda is best suited to eliminating lingering odors of spoiled food that you’ve discovered and thrown out.
How it works: Rotting food releases either acidic or strong alkaline molecules. Baking soda, an “amphoteric” compound that can react with both, neutralizes them and makes them a lot less stinky.
The more baking soda surface area you expose, the better it will work, so it’s recommended to leave it in a shallow, open dish, or take the entire top off the box (just opening the little flap won’t cut it). You should also replace the baking soda every three months.
Soak them in your sink with approx. 1 cup of baking soda and leave for at least an hour. If this doesn't work, then it's best to chuck them out. Plastic is bad for picking up odors. Marcy
i have heard that if you soak them in baking soda that might help.
soak in cold water.
try baking soda with vinegar for a soak.
Soak them overnight in water and baking soda.
Soak the gunk in white vinegar for an hour, scruba little, and dump it out WITHOUT RINSING.Then, soak it in a baking soda paste (baking soda and water) for an hour, scrub a little, and dump it out WITHOUT RINSING.Repeat until clean.
Soaking fruit in hot water can revive them and prepares them for a few days in the refrigerator.
Make a paste of baking soda and water, and soak the sea shells in that overnight. The baking soda won't hurt the shells at all. Make sure you use baking SODA and NOT baking POWDER.
About a tablespoon per half a cup of water. Baking soda works well for stains and odor which all dentures, retainers, mouth guards or expanders will have from wearing. Be sure to brush any mouth piece/denture first with a toothbrush so the baking soda can do a better job. If one tablespoon isn't strong enough increase the baking soda to two tablespoons. It's best to let them soak overnight.
Feet soaked in hot water which also has salt, will give you relief.
No. If meringue is to be hard and dry, it needs to be dry when it comes out of the oven.
fill container with 1/3 bleach to 2/3 water let soak for 30 minutes wash and rinse well!