Want this question answered?
yes, it will affect the color of the cookie though.
yes the grade does affect maple syrup's flow each grade has a different density which can change the flow of the syrup
Epilepsy is treated by medication, so things like syrup are irrelevant to its treatment. Epilepsy has many types, causes and levels of severity. Syrup would have no affect on any of those issues either. So there is no best syrup for epilepsy
It ain't good breh
I actually dont know if beeen teying to find it heelp :(
Fructose syrup is often manufactured by plants. Sugar can help plants in a diluted form, especially cut flowers, but is not that healthy for live plants.
I do not think so, but high fructose corn syrup is definatly a contributing factor to decay of nessecary tooth enamel. It can negatively affect your teeth.
Well in syrup , There's alot of sugar and when you drink it , Well your drinking ALOT of sugar and sugars not good for you.Its not just sugar but its mostly just made up of sugar.
The pseudoephedrine in Rondec may cause a false positive for amphetamines or methamphetamines.
Fast cooling=small crystals Slow cooling=big crystals
ACH Food Companies, Inc., the conglomerate that owns and markets Karo syrup, says, "Karo syrup is safe to eat for an indefinite period of time, whether it has been opened or not opened. Light corn syrup may turn slightly yellow with age, but this is normal and not harmful. Storage conditions affect product quality. Before or after opening, Karo syrup may be stored at room temperature. Bottles may be refrigerated after opening, however, the syrup will be thicker and slower to pour."
A syrup can be thick or this, for example Treacle is a thick syrup, stock syrup is a very thin water like syrup.