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Some common bread mould are rhizopus (a black fuzzyish fungi), penicillium (the mould which can produce penicillin), and nigrican.
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∙ 13y ago
Wiki User
∙ 13y agoWiki User
∙ 13y agoWheat
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Do the same types of mold grow on all types of beer?
Yes, All Mold DOES NOT Grow On The Same Type Of Bread.
Which bread does penicillin grow on?
Penicillin was discovered as a product of the mold Penicillium notatum. This mold is generally found on the skin of oranges and lemons and Alexander Fleming was eating an orange and plating bacteria at the same time. Some mold contaminated the culture dish and when it was incubated, zones of inhibition appeared around the mold colonies. This was investigated and penicillin was discovered! This mold is also commonly found on stale bread.
Does temperature and moisture effect the growth of mold on wheat bread?
Answer:It poisons it. Throw it out. -YodaIt not only poisons it it creates a good science project.It not only looks gross it makes medicine. Youcan't eatit and say its medicine it has to be processed. mold isin all medicine, that's what cures you.~frumm da hood~
Why are mushrooms and mold in he fungi family?
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How long does it take bread to mold in light?
Think about it. Mold grows faster in dark, damp areas, and dries out in the hot sun. Longer wave lengths tend to be brighter, and by the same coin shorter wavelengths are darker. Taking this into account, it could be said that shorter wavelengths are better for growing mold. The color with the highest frequency is Violet.
Do the same types of mold grow on all types of beer?
Yes, All Mold DOES NOT Grow On The Same Type Of Bread.
What is a hypothesis for a question do the same type of mold grow on all types of bread?
"The same species of mold will grow on any variety of bread." Although, I would suggest something that is more easily testable if this is for a lab. "The same species of mold will grow on white and whole wheat bread."
Do white bread and wheat bread grow the same mold?
White bread is wheat bread, so yes, bread made from different types of wheat flour would grow similar or identical molds, depending on exposure to various types of mold spores.
Do different types of bread grow mold at different rates?
No, they do not. I tested the bread and the flat bread molded the fastest, then wheat bread then sourdough bread. White does not mold because of the preservatives in it.
Is eating the mold off of bread the same as taking penicillium?
No. 2 different types of mold.
Do all types of bread grow the same type of mold?
no. there are over 80 million species in kingdom Monera, which includes bacteria, parasites and fungi, of which mold is a part of. There is at least 20000 differen types of bacteria on the tip of your finger at any given moment.
Do the same types of mold grow on all types of bread Are certain preservatives better at inhibiting dangerous molds than others?
i feel it doesn't because some factories make their bread and use different chemicals,ad ingredients so the mold is not the same but i really don't know ok can u give me a picthers of some bubble gum text back ok
Is it dangerous to eat pita bread with mold?
Pita, because it is a type of bread, will most commonly develop the same forms of mold that other breads do.Two of the most common are Rhizopus, a blackish fuzzy fungus, and Penicillium, which is a bluish-grayish-greenish fuzzy fungus usually having a white border.Breads are of course not limited to these two types.Excerpt from article I found on:http://moldblogger.com/q-a-molds-that-grow-on-food/
Do all types of bread mold at the same rate?
no they don't. wheat bread takes longer to mold than white bread.
Does mold grow faster on store bought bread or homemade bread?
The purpose of the experiment was to discover how the type of bread affected the amount of mold. The bread was cut and placed in separate Ziploc bags. The bread was measured for mold every day and was recorded on the data sheet. My hypothesis was "If the white, wheat, whole wheat, sourdough, and sweet bread were placed in Ziploc bags and left for 20 days, then the sweet bread would grow the most mold because the sweet bread had the most energy (sugar) that the mold can use to grow." Whole Wheat bread was the type of bread that grew the most mold, while white, wheat, and sourdough did not grow any mold. When Whole Wheat bread was left to mold, it grew an average of 60.91 square cm. When sweet bread was left to mold, it grew an average of .58 square cm. of mold. When white, wheat, and sourdough were left to mold, they grew no visible mold.
How does water affect the growth of mold on bread?
Yes. Mold has to have moisture in order to grow. You don't see moldy croûtons, unless the bread used to make them was already moldy. If bread is placed in plastic bags when it is too warm, condensation forms on the inside of the inside of the bags and the bread tends to mold faster.
Does mold grow faster on toasted bread or untoasted bread?
It depends are the 2 pieces of bread moist and stored in the same place then probably not but if otherwise yea it probably will because it applies moisture to the bread and provides food to the mold
