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Paprika

Paprika is used in a very broad variety of dishes worldwide. International versions may vary and some have a stronger flavor than others.

464 Questions

What kind of paprika should be used for fried chicken?

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Asked by Wiki User

I would say smoked paprika, but if you can't find that, go with something that works for your taste buds. If you like sweet use paprika with a sweet note, if you like hot, use paprika with a kick to it. Just make sure it's fresh.

Is paprika gluten free?

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is oleoresin gltten free

What can you substitute for Hungarian paprika?

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Regular paprika. They are both made from sweet red peppers.

Can you eat paprika while you are pregnant?

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can you eat chirizo when pregnant

What can be substituted for paprika?

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Asked by Wiki User

Plain paprika is probably the best bet, perhaps with just a touch of smoke flavoring or smoked salt. If you are looking for a spicy dish, cayenne pepper or chili powder can both be used sparingly to add a touch of zing.

Can you used smoked paprika instead of paprika?

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Well of course! Thats not a question to be asked... Smoked paprika adds an amazing flavour over regular, so yes you can!

How much is 2 grams of paprika?

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It costs about $2.66

What food group is paprika in?

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  • Beetroot, tinned - containing spices. Edgell sliced beetroot in a tin is safe.
  • Greek restaurants - often sprinkle paprika over their meat, including kebabs.
  • Grill'd burgers - contain spices. They did not reply to my email to say if it was chilli or not.
  • Herbamare Spicy - contains chilli. The Original version is safe.
  • KFC - original and hot'n'spicy chicken, bbq sauces. Chips are safe.
  • McDonalds - most of their burgers contain spices.
  • The Meating Place - 100% beef sausages actually contain paprika. Their 100% pork sausages contain nutmeg.
  • Mustard - often contains spices.
  • Nandos - cross-contamination
  • Olives and pickles- often contain spices. Be wary of spoon swapping in delis and at the markets. Sandhurt Sicilian green olives are safe.
  • Red Rooster - the stuffing and the seasoning on the chicken contains spices. Ask for no salt on the chips and add your own.
  • Salami
  • Seasonings - Masterfood's All Purpose Seasoning, Chicken Salt,Italian Herbs, Pizza Topper, etc

Is there another name for paprika?

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Asked by Wiki User

Paprika is an uncountable noun for a substance, rather than an object, it doesn't have a plural. It has a quantity. For example, a pinch of paprika, a teaspoon of paprika, or a bottle of paprika.

Are Cheyenne pepper and paprika the same thing?

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Asked by Wiki User

I dont care about this at all so yes im guessing... j, man

What does paprika smell like?

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if you like spice you ll love it and if you don't don't bother tasting it as it is quite hot

How long can you use paprika past used by date?

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I Didn't Know Paprika Went Bad.

Smell It if it Smells Bad Don't use it

Is there paprika in heinz baked beans?

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Beans (51%), Tomatoes (34%), Water, Sugar, Modified Cornflour, Salt, Spirit Vinegar, Spice Extracts, Herb Extract

How do you make paprika fillings?

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This recipe was handed down by a friend who lives in Budapest, Hungary. It has become one of our favorite chicken dishes, and is sure to become one of your as well! Remember...old fashioned recipes are always the best! Step 1 In a skillet, brown the onion in the bacon fat. Turn off heat and stir in the Hungarian sweet paprika. Add the chicken and brown over high heat for 5 minutes. Step 2 Sprinkle the chicken with salt to taste. Add the bell pepper and tomato. Cook covered over low heat for 40 minutes, or until meat is tender and falling off the bone. Remove the chicken and stir flour into the drippings. Step 3 Add sour cream, and stir until thickened. Return the chicken to the pan and simmer for about 4 minutes. Serve over rice or noodles.

Serves: 6-8. == * 1 large onion, finely chopped * 2 Tbsp. bacon fat * 2 Tbsp. Hungarian sweet paprika * 3 lb. chicken, cut into pieces * Salt to taste * 1/2 bell pepper * 1 tomato, diced. * 1 Tbsp. flour * 1/2 cup sour cream

What is paprika made of'?

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Asked by Wiki User

Yes - capsicums (peppers).

What is paprika called in Marathi?

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paprika is called deghi mirch in Hindi

How do you neutralize too much paprika?

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Try testing it by tasting it. If theres to much salt then make some more sauce or just use that one. Its better than nothing!!! Hope it helps !!!!! Try testing it by tasting it. If theres to much salt then make some more sauce or just use that one. Its better than nothing!!! Hope it helps !!!!!

What is smoked paprika?

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Asked by Wiki User

Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). In many European languages, the wordpaprika refers to bell peppers themselves. The seasoning is used in many cuisines to add color and flavor to dishes. Paprika can range from mild to hot. Flavors also vary from country to country.