North Indian Food is very similar to Pakistani cuisine in that it often includes kebabs and other grilled meats. There is a high propensity to also use dairy products in the cooking.
Famous foods that are typical in north India include:
Tandoori lamb or goat
Samosas
Rotis and parathis
dhalls
West IndiaWest India is dominated by goan food, this includes fish and coconut curries, there is also a gurjurati influence in the region. Both are generally sweet curries. East IndiaFood in east India is quite alien from what I'm used to, it mostly consists of lentils and fish, it's quite basic but does share influences from bangladeshi cuisine
South IndiaHyderabadi cuisine is largely rice dominated for obvious reasons, here you get your biryanis and kerala food.
I don't really know too much about street food, but i hear that there are interesting regional variations there - and some tasty foods!
North Indian food is very similar to Pakistani cuisine in that it often includes kebabs and other grilled meats. There is a high propensity to also use dairy products in the cooking.
Famous foods that are typical in north India include:
Tandoori lamb or goat
Samosas
Rotis and parathis
dhalls
West IndiaWest India is dominated by goan food, this includes fish and coconut curries, there is also a gurjurati influence in the region. Both are generally sweet curries. East IndiaFood in east India is quite alien from what I'm used to, it mostly consists of lentils and fish, it's quite basic but does share influences from bangladeshi cuisine
South IndiaHyderabadi cuisine is largely rice dominated for obvious reasons, here you get your biryanis and kerala food.
I don't really know too much about street food, but i hear that there are interesting regional variations there - and some tasty foods!
idly, vada, dosa in tamil nadu
rumali roti, fulka, chappatti in punjab
chips, puttu in kerala
sagu dosa in karnataka
sea food in goa
meals, pickle varieties,pesarattu in Andhra pradesh
Lassi in Uttar Pradesh
Chat items, jigardanda doodh in Kolkatta
some foods in India are .....
.veg
.chapatti's
.beans
.curry
.chives
.spices
Popular North Indian food -- paranthas, dum aloo, paneer dishes, malai kofta,etc Popular South Indian food -- idli, dosa, sambhar, coconut chutney, medhu vada, avial, appam, payasam, etc.
Some popular foods in India are samosa,pokora,rasmalai,sweets,amliii and buch of other :)
In India, cuisine differs across regions. In Andaman and Nicobar Islands, seafood is a staple food choice. Gujarat dishes are generally both sweet and salty, while primarily vegetarian.
an article on food habits of people belonging to different region
Because climates are different, Traditions are different, foods available are different
well different state have different food and diff citi's are famouse for there unique food.
Omkar Godhum Shali Rice, Chatney Powders, Masala Powders, Papads, Pickles, Food pastes, Namkeens, Pure Spice Powders. www.buyomkarfoods.com/index
maharashtra, madhya pradesh, bihar, orrisa and the northeastern states
In the South of India , spices play a very big role. And mustard seeds are a compulsory part of any dish in the South. Tiffins like Idly , Dosa , Wada , Upma , Uttappa , are very famous . For the lunch we mostly prefer rice with Sambhar , mango pickle , curry and curd but in the north they eat roti with a wide range of curries , pickles etc. he gujrati food items also are very famous . Eg : Dhokla etc. Excluding these Samosa , Kachori , jalebi and many more chart items in which most important items are Pani puri , Bhel Puri , Pav Bhaji and Papdi ragda.
manipur
Different food by different states, Punjabi food, Gujarati food etc Dosa's, Curry's etc
the largest food and beverage food in India is, well you know there are many states in India and each have different food. In Kerala it is kappa and meen curry.thats what i know.
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Curry and rice
Because climates are different, Traditions are different, foods available are different
The public distribution system of India is a food security system. It distributes subsidized food non-food items to the poor of India.
birani rice in kerala
You might want a different chart for each area. You could use a visual aid to help demonstrate your point.
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India has a different culture of food. It has spicy food and has richness in flavors.
roti