Condiments are used sparingly to flavour your food.
The condiments used on food (such as ketchup, mustard, relish, and horse radish) are used to give foods which may be bland more flavor so that the food tastes more appealing.
Catsup. Mustard. Mayonnaise. Relish.
Salt, pepper, herbs, sauce, mustard, etc.
The collective noun for condiments is an accompaniment of condiments.
Condiments are salt, pepper, vinegar, mustard, or pickle that is used to add flavour to food. So, tea and sugar are not classed as condiments.
Condiments are things used to give a special flavour to food, such as salt, pepper, mustard or spices
Caught in Condiments - 2014 was released on: USA: January 2014
Condimentophobia
Some condiments that go on food are: salt and pepper Ketchup Mustard Mayonnaise Relish Pickles
No. Condiments are usually staples that modify a food preparation. Such things as prepared mustard, Worcestershire sauce, hot pepper sauce, mayonnaise, or soy sauce are generally considered condiments. Herbs, on the other hand, are basic ingredients involved in making a condiment. The exceptions are salt or pepper, which are considered condiments.
This could be:elves - plural of elf, impsolives - tree fruit used as condiments
Condiments can be served in dishes called ramekins [alt: ramequin], or perhaps relish trays.
Maud Grieve has written: 'Culinary herbs and condiments' -- subject(s): Herbs, Beverages, Cookery, Condiments
Packaged condiments need to be thrown out when they expire. The package should say when the expiration date is or was. When in doubt, throw it out, as they say.
Bacteria and yeast are used to preserve food. Most microorganisms are present in the food already, but in some cases, they are added.