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Usually, the only way to fix over-salting is to increase the size of the recipe. If you added a tablespoon when the recipe called for a teaspoon, triple the size of the recipe because you put 3 times in as you should have.

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13y ago
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16y ago

Probably nothing once they are made. Just use less salt in your next batch.

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16y ago

You can just add more of all of the other ingredients.

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14y ago

Put a potato in the pot of soup boil it again and then remove the potato.

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13y ago

you can if u put alot of your salt in your can

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10y ago

To fix a soup that's too salty, try adding more liquid and/or ingredients.

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11y ago

Add some uncooked potatoes and boil till soft

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12y ago

Add potatoes. Cook till tender, remove potatoes.

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13y ago

put waffles in it

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Q: How do you fix over salted chicken and dumplings?
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