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Most food will begin to go moldy (sometimes misspelled as moldy) after a while. You can make this take longer by refrigerating it.
Wiki User
∙ 9y ago
Wiki User
∙ 12y agoYou have to stop the air getting into the food and store it in vinegar,salt or oil then heat it and put it in the freezer! EASY!!
Wiki User
∙ 13y agoWell one way to Prevent Food from becoming Moldy are :
Moldy
One : Keep them refrigerated.
Well Hope it helped .!!
Wiki User
∙ 15y agofungi
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How do you stop food going mouldy?
how do you stop food going moudly
How you can stop your food from going mouldy?
eat it or by less fruit
How would you stop food going mouldy?
it's simple! all you have to do is either put it in an airtight container ( if its dry food) or put it in the fridge (if its fruit etc.)
Where is the best place to stop bread going mouldy in your classroom?
on the ac
Which is the best place to keep bread to stop it going mouldy?
the freezer
How did Tudors store there food?
The Tudors couldn't store their food. Instead, they used sugar, salt and spices to give mouldy,stale food a better taste. Also, they ate their food as quickly as they could once they bought it, to stop it going off.
How do you stop brown sugar going mouldy?
keep it in the frig. when it gets hard, it will soften in the microwave.
What foods can not get mouldy?
Honey is the only food that never spoils, but many canned and processed foods can last for years before going bad.
Why is your goldfish going mouldy on the outside?
It's Dead!!
If food is contaminated how will you know?
it will usually be visible on the food . eg, a mouldy peach.
Can gamma rays protect fruit from going mouldy?
Yes, gamma rays are used in the Irradiation of food to kill bacteria and microbes which exist in fruit. By destroying existing bacteria before sale, the time for a piece of fruit to go mouldy is reduced.
How do you stop bread going mouldy without freezing it?
Keep it wrapped with a cotton cloth and put it in the bottom of the freezer or in a dark and dry place. The trick is to keep the moister in.
