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The formula for fermentation efficiency is Ef = Yf x (0.794/0.5111) x (100/1000). 0.794 equals the specific gravity of absolute alcohol. 0.5111 comes from calculating how much alcohol is produced from 1 kg of sugar.

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9y ago
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9y ago

Transformation efficiency deals with the travel of bacteria. To effectively do this, one has to measure with 100 ng of plasmid, and here is a sample equation: colonies = 150, µg DNA = 0.0001, dilution = 10/300 x 30/1000 = 0.001 TE = 150/0.0001/0.001 = 1.5 x 109 cfu/µg.

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11y ago

Efficiency=total output /Total input.

Recovery=Out put/Target

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16y ago

2.2 percent

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Q: How do you measure fermentation?
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