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Drain of the water and store then in a plastic bag in the fridge.
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∙ 15y ago
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What is the shelf life of cooked mashed potatoes in refrigerator?
you can freeze mashed potatoes, thaw out natural, i add cream cheese and sour cream to my mashed potatoesMore information:While it is possible to freeze mashed potatoes, and they will be safe to eat when thawed and warmed, their texture will suffer. Many people do not care for the watery texture of frozen and reheated potatoes of any sort. Cream cheese and sour cream would improve the final texture.
What is the best bag to keep your sandwich fresh?
The best bag to keep your sandwich fresh is usually a zip lock bag. This allows the sandwich to stay fresh, and putting a bottle of cold water next to it usually helps as well.
How was Thanksgiving made?
The town of Shamrock invented Thanksgiving. One day Thomas Shambree said thank you to everyone in his town and arranged a special dinner. They had peas, mashed potatoes, gravy, and the main course turkey. They did it hte next year, and the next and soon named it Thanksgiving.
What happens when you grow sweet potatoes next to other plants?
What happens when you grow sweet potatoes next other plants? What happens when you grow sweet potatoes next other plants?
What are some recipes for leftover food?
If you have leftover chicken you can grind it up and add celery and mayonnaise to make chicken salad. You can use leftover ham and mashed potatoes to make croquettes. Leftover ham can also be used the next day for ham and eggs.
How long can you keep frozen cooked squash?
Well I know it is okay to freeze it in the summer and eat on it until you have fresh squash next summer. Both me and my grandma use that method with fresh squash from our gardens.
The youngest seafloor rocks are found?
Next to the sea potatoes
Why was there a green substance next to your guinea pig when he died?
they ate mashed peas and choked. sorry about the death, whens the funeral?
What is the best way to plan meals so that I can do all my shopping at one time?
Find all of the recipes you'll want to make for the next week or so, don't forget breakfast and lunch items as well. Write down all of the ingredients you'll need for all of your meals. If you planing a lot of meals it can help to make things that use the same ingredients (e.g. steak and mashed potatoes on Monday, and Shephards Pie on Tuesday), also try to cook the dishes that require fresh ingredients first.
What are healthy alternatives to fresh produce?
There is no replacement for fresh produce, but frozen fruits and vegetables are the next best.
How do you keep asti fresh overnight after opened?
Put a teaspoon upside down (so stem first) into the bottle neck it keeps the fizz in and the next day it will taste just as good
How do you take the gumminess out of mashed potatoes?
The unfortunate answer is, there really isn't anything you can do. You most likely overcooked, or overworked them, or both. Overworking them is most likely the culprit, either by putting them in a food processor, using a hand blender, or whipping them too much. This damages the cell walls, causing them to release excessive amounts of starch, which in turn becomes like a paste or a glue. Next time, try to cook the potatoes just to the point where they are soft and will easily "mash", but don't overdo the mashing. When you add the milk and butter, try to fold them in gently, and let the potatoes absorb the liquid, rather than "whipping" them. The less you mash and manipulate the potatoes, the better your results will be.
