Can you make icing sugar

Answer 1

You cannot make traditional icing with caster sugar. However, you can use caster sugar to make a glaze or fresh whipped cream. (In a pinch, you can also use instant pudding with a third of the liquid it calls for.)

Answer 2

Icing sugar is also called powdered or confectioner's sugar. You can make it by putting ordinary sugar in a blender until it is powdery, and adding a pinch of cornstarch to keep it from clumping.

Answer 3

1 1/2 cups of icing sugar

1 egg (only the white)

1lid of vanilla essences

mix together the sugar and eggs. them wisk in the the vanilla :D so simple sooo good.

you can add food colouring too if you want (:

good luck

Answer 4

Put the required amount of Castor Sugar into a food processor. That's all icing sugar is, really. =D

That's not an icing recipe.

Swiss buttercream and Italian buttercream are two examples of icing made with regular sugar. The method for making them is different, but the sugar is dissolved in water to different temperatures in each one and added to beaten butter and finally flavoring is added.

Answer 5

You can put regular granulated sugar in the blender on high for a few minutes, until as light and powdery as you need it.

Answer 6

You can put sugar (granulated) into a food processor and run it until you have powdered it.

Answer 7

Either whiz it in a blender or pound it in a mortar and pestle until fine and powdery as flour, then add 5% cornstarch to keep it from clumping

Answer 8

Icing sugar is just very fine granulated sugar that has been powdered could make powdered sugar at home by putting normal granulated sugar in a coffee grinder.