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=== === Royal Icing A list of ingredients you will need:2 cups - Domino® Confectioners Sugar 1 1/2 tablespoons - meringue powder 3 tablespoons - warm water Assorted food coloring
== Meringue powder is available in specialty stores wherever cake-decorating equipment is sold.
== In a bowl, with mixer at medium speed, beat confectioners' sugar, meringue powder and warm water until stiff peaks form, about 5-7 minutes. If icing is too thick, add a couple drops of water. If icing is too thin, continue beating until desired consistency. Tint icing with desired food coloring. Using pastry bag with decorator tip, decorate as desired.
Makes about 1 1/2 cups.
Wiki User
∙ 14y ago
Wiki User
∙ 14y agoIt depends on what type of icing you want to make. Some possibilites are...
*Beat the sugar in with whipped butter
*Beat the sugar in with softened cream cheese
*Whip egg whites and cream of tartar with the sugar
*Add some sugar to powdered sugar and a little warm water or warm milk and stir.
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What can I add to Buttercream icing to make it not so sweet?
Salt
How do you make icing from scarch?
icing sugar about a teaspoon of butter and boiling water - different amounts of sugar and water for different consistencies (thickness's) and amount of icing of course and add some cocoa for chocolate icing and an essence for flavoured icing although i find icing to be sweet enough!
Why do you use glycerin in cake icing?
Glycerine is a viscose, clear, colourless liquid with a slightly sweet taste. It is mainly used to soften icing. It can be added to homemade royal icing to soften the icing, making it easier to eat.
Does using marzipan under fondant icing makes the cake too sweet and does fondant icong makes the cake sweet?
Marzipan under fondant icing makes the cake too sweet, because fondant icing makes the cake too sweet on their own. It is better to use a buttercream with less sugar.
What is the classification of icing?
i think theres no characteristic of icing !! thats all thank you
How do you make homemade icing?
You make chocolate icing at home.
What sweet icing would be good on a carrot cake?
A simple white icing or a butter cream frosting would go well.
Can you sub spreadable butter in ganache icing?
No you can't, ganache icing is sweet butter is for the salty stuff or some sweet things but not cupcakes or cakes sub icing and butter is not cool it may look so good on the outside but when you bite into it it won't go so well
How do you make icing sheen?
To make a glaze icing shine, mix icing sugar with water. As the water evaporates, the icing sugar remains in in solid form and glazes.
Can you make butter icing with royal icing sugar?
Royal icing and butter icing are completely different products. Royal icing is made with beaten egg whites (often as dry egg white powder) which break down when in contact with any fat or oil. Butter icing has a very high fat content, so the two types of icing are not compatible. If for some reason no sugar is available to make butter icing, it might be possible to reduce completely dry royal icing to a powder in a blender or food processor, then use that in place of powdered sugar for the butter icing. But that would be a very odd way of getting sugar by way of reverse engineering.
Can you make pure icing sugar?
i dont understand what you mean by pure.. but yes, you can make icing sugar
White and sweet to eat?
Vanilla ice cream, whipped cream, icing!
