Generally, increased moisture levels will lower breakdown strength, especially if the dielectric readily absorbs water. Increasing temperature generally decreases breakdown strength of solid dielectrics. The dielectric strength of some materials may increase with temperature within limited temperature ranges. However, dielectric strength eventually begins to decrease at higher temperatures.
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warmer temperatures will cause the milk to sour faster because the enzymes that cause the protein breakdown into amino acids (hence the sourness) have an optimum temperature at which they work and this is usually just above body temperature. That is why milk is stored in the fridge.
FIRST OF ALL MOISTURE CAN MAKE A PROBLEM IF MOISTURE IS GOOD THE CAUSTIC DILUTION CAN MAKE A PROBLEM IF AFTER DEHYDRATION YOUR SAMPLE IS CLEAR IT WILL NOT MAKE A PROBLEM IF IT IS NOT CLEAR THIS MEAN THAT THERE IS CONTIMINATION OF CAUSTIC IT WILL HAZZY AND ONE MORE THING THE CORRISIVE METERIAL FROM THE LINES CAN MAKE TROUBLE AND SOLUBLE WITH OIL AND IT CAN MAKE A PROBLEM ALSO ON RESISTIVITY Khurram Shahzad Lab Supervisor GCIR Dammam KSA 00966596375506 00923009855391 sanjuarl@yahoo.com
The effect was negligible.
the different between cause and effect.... cause=what cause the problem or what cause it to become a problem effect=what effect did it have on it hope that help u(:
The dielectric material between the plates.
Moisture meters use what is often referred to as the capacitive method or RF dielectric method. With this method a radio signal at a specified frequency is sent through the sample. As water interacts with radio waves (that's how your microwave oven works) it is possible to determine the moisture content by measuring how much the radio signal is changed by the sample. The effect that the sample has on the radio signal is termed the dielectric constant, and it increases proportionally to the moisture content. There are a number of other factors that have an effect on the dielectric constant, perhaps most notably sample density and temperature. These two factors are measured and corrected for in advanced moisture meters.
The more humid the air the more potential there is for a hurricane to gain strength. Hurricanes get their energy from the latent heat stored in the moisture of the air, which is released when that moisture condenses.
it is a polymer in which their is no induction effect and no dipoles are formed within the molecules as all the bonds are of equal strength and therefore no polymerization occurs in contrast to molecules such as pvc
effect of temperature on zener & avalanche breakdown
Usually, dielectric materials have permanent dipoles. As temperature increases, the molecules in the dielectric have more thermal energy and therefore, the amplitude of random motion is greater. This means that the molecules are less closely aligned with each other (even in the presence of an electric field). Hence, the dielectric constant reduces.
Insulation property of a material
Electrodes with too much moisture may lead to cracking or porosity.
effect of moisture in food
No, heating and cooling does not effect the strength of a glass
Capacitance definitely increases
effect of moisture content on solid waste energy determination and principle of bomb calorie meter??