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By continental cuisine I assume you mean European continental cuisine. British cuisine is a subset of this as are French, Italian, Belgian , German, Spanish. Each country in Europe contributes to a continental cuisine. However in Britain what is referred to as continental cuisine is often a British interpretation of French cuisine very often imperfectly rendered.
in fact i think Egyptian
I believe it would be the use of the spices that is influenced by China. Also the various use of noodles in the cuisine.
Puritan values and some old British traditions. Many southerners and Americans living in the east coast hold ture to their Puritan ancestors' ways of life which is based on being pure and repentant. Also some of our cuisine, I'm talking about the Anglo-American cuisine is influenced from British cuisine, for example Sunday Roast is a roast-beef dish originating from England.
Mayans and Aztecs
well, they both use rice...
i dont get this question
Japanese cuisine is varied, but a large portion is influenced by the ocean, as it itself is an island nation. However, there are some exceptions that had outside influences (e.g. ramen and curry).
Many cultures have influenced Britain, for example the British cuisine, this is shown by the range of different cultures of food, for example, Italian, Chinese, Indian, etc. We have also been influenced by the way we dress, also the latest trends. New product have also entered our shelves due to different cultures, therefore, some would say that different cultures have influenced Britain in a positive way.
i dont get this question
I recommend that you watch the Bobby Flay "CHefography". It has everything about him. You could find it on Youtube