About 2 or 3 years.
Forever or until it gets wet.
Mama noodles are not healthy because they can cause cancer if you put the broth,but yes you cAn eat it uncooked it is healthier and delicious.
usually cooked, they would specify uncooked if they wanted them uncooked.
Yes, storing noodles in the freezer will stop them from getting weevils.
They Taste Like A Rock If You Dont Cook Them.
No, your saliva and the acid in your stomach softens them.
That is approximately 2 cups.
None you reatard HHEHE Blahe in your face =]
"spaetzle trocken" (trocken = dry) are uncooked spaetlze you can buy in a supermarket like normal noodles
Yes, DNA does have a shelf life. It has a shelf life of about four years if it is properly preserved.
Whar is the shelf life of the " Idioms "
8 oz. uncooked small to medium pasta shapes = 2 cups uncooked or 4 cups cooked(Examples: Elbow macaroni, medium shells, rotini, twists, spirals, wagon wheels, bow ties, mostaccioli, penne, ziti, radiatore, rigatoni)1 pound equals 16 oz.....so 4 cups of uncooked ziti pasta equals 1 pound
Well, it depends on where you are keeping them.