How long can cooked ham sit at room temperature?

Do not thaw ham at room temperature.

Cooked meat could be left at room temperature for no more than 2 hours. Less time is better, particularly if ambient temperature is around 90°F.

fully cooked ham 7.5 lbs how long

Precooked hams are usually precooked to a temperature of 152°F, partially cooked hams are cooked to a temperature of 127°F. For a fully cooked ham or precooked ham, it is best to let it smoke for a minimum of 2 hours but not more than 4 hours.

It is not necessary to cook a pre-cooked ham. A pre-cooked ham is good at room temperature, so you can leave it set out for an hour before serving. However, if you do decide to heat up your pre-cooked ham, just make sure you wrap it in tin foil, and watch it closely because you don't want your ham to dry out.

To be safe, you want the internal temperature to be about 150 degrees.

For pre-cooked ham, you need an internal temperature of 140 degrees F. For a non pre-cooked ham, you should cook it until the internal temperature reaches 160 degrees F.

A Kirkland Spiral ham should be cooked about 10 minutes per pound at 350 degrees. The internal temperature of an uncooked ham should be 145 degrees minimum to be considered fully cooked.

If the ham has been pre-cooked, you need to heat it to an internal temperature of 140 degrees F. For a non pre-cooked ham, you should cook it until the internal temperature reaches 160 degrees F.

Real effin' sick. To negate this sickness wrap it in room temperature raw chicken and wash it down with fresh ginger and pepto bismol.

The internal temperature should be around 150 degrees to be safe.

Until the internal temperature reaches 130 on a meat thermometer placed into the thickest part of the ham.

It depends on whether the ham is fully cooked, or partially cooked. Click (or copy) below for a chart for reference. http://www.hormel.com/templates/knowledge/knowledge.asp?id=749#timechart

Large pieces of meat, such as ham, should be cooked on the low setting. A 9 pound ham should be cooked on low for approximately 8 hours. Most hams are precooked, and this will ensure that the entire ham is at a safe temperature.

Fully cooked ham can be good for 3 to 7 days refrigerated.

170 degrees on a meat thermometer stuck in the thickest part of the ham

you have to let it defrost

You can heat a pre cooked ham a couple minutes per pound depending on the weight of the ham. You don't need to cook it again, just warm it up. 325 is a good temperature to warm a ham on.

how long ,what temp. and how do I season a pre cooked ham?

30 minutes. Two hours max. At that point, the meat should be re-heated or refrigerated. Less time is better, and if the 'room temperature' is very warm, make that only 1 hour.

It depends on how big the ham is. As long as the ham is cooked to 145 degrees, it is safe to eat.

Yes as long as it is fresh and fully cooked.

This food should be kept out of the danger zone. Room temperature is the danger zone. An hour at room temperature bacteria begins to grow on foods.

how long to cook a fully cooked ham shank portion..cover or uncovered?

If the ham, or anything else that was in the fridge, has come to room temperature, toss it. It's just not worth subjecting your family to possible food poisoning. FriPilot