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Cooked chicken should be refrigerated immediately after it is eaten. It should not be left in warm temperatures for more than 1-2 hours.

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9y ago
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14y ago

Potentially hazardous food should not be unrefrigerated for more than 2 hours, or one hour if the ambient temperature is quite warm. Less time is better.

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9y ago

Unrefrigerated chicken should be cooked before it reaches room temperature.

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8y ago

You should refrigerate chicken, as well as most other foods, within two hours of being cooked.

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16y ago

6 hours tops

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11y ago

No longer than 4 hours.

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Q: How long can uncooked chicken sit in the refrigerator?
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