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Bake them just like you would white potatoes. We prefer to butter ours and wrap in foil for tender easy to peel skins. Bake until you can insert a fork easily into the center of the potato. You can also microwave them the same as a white potato.

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16y ago
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15y ago

I think they taste very good if you nuke them from 5 to 7 minutes. Otherwise, it is probably like cooking potatoes: check every now and then to see if they are done. Stick a knife into the potato and if it slides out, it is done.

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12y ago

about 60 minutes or if baking 75 minutes

Always boil your yams before you bake them cuts down on baking time and makes them so very soft , just dont over cook before you do what ever it is your doing. This does not apply to the french frying!

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13y ago

Depends on the size, but about an hour at 350 degrees. Place it on foil so you don't have to try to clean up oozing sugars that will come out of it.

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12y ago

medium-high until healthy looking

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12y ago

20 minutes.

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Q: What temperature to bake yams?
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