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How long do you cook a 5 pound pork roast at 250 and deg until it's done?
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How long do you cook a 2.2 pound beef roast?
How long you would cook a 2.2 pound beef roast depends upon how you like it cooked. For a rare beef roast, cook at 200 degrees Celsius/390 degrees Fahrenheit for 30 minutes. For a medium beef roast, cook for 45 minutes or for well done meat, cook for an hour.
How long do you cook a 11.5 top roast?
my five roses cook book says to cook a roast of beef at 40 minutes per pound to arrive at well done - 35 to 40 minutes actually but that cook book is about 40 or so years old.
How long does it take to roast 2 legs of lamb?
The time to cook a lamb roast depends on its thickness and how well you want it done. It usually takes about 30 minutes per pound.
How long to roast a 1.5 lb sirloin tip roast?
at 300 degrees Celsius, cook it for about 17-20 minutes per pound, but for well done roast cooked to perfection, take it out when your meat thermometer reaches 150-155 degrees.
How long to cook a 3 lb pork shoulder roast in the oven?
I cook meats 20 - 30 minutes per pound at 350F(190C). so a 3 pound shoulder I would cook 1 to 1 1/2 hours in a roasting pan with a bit of water. The fat under the skin should be mostly melted away when it is done.
What kind of roast do you buy and how do you cook it?
Buy a Pork Loin Roast; 2 lbs; Brown the outside of it in a frying pan; Then place it in your crock pot (lightly salt and pepper the roast); add two tablespoons water; cook until done or reaches 160 degrees internal temperature. ENJOY!
How long do you cook a 2.37 pound chuck roast at 275?
I'd preheat the oven to 600 F, then put the roast in to slightly sear the outside to hold in some of the natural juices. As soon as you put the roast in, lower the temperature to 350 F and roast for approx 15 minutes per pound. That 15 minutes is not sacred, use a meat thermometer and determine when it's done by the internal temp shown.
How long do you cook a 2.19 pound boneless pork roast?
A good average time is 1 hour and a half to 2 hours at 350 degrees.
What temp and how long 2 cook a 17 lb. standing rib roast at medium well - well done?
7 hours @ 250 for a rare roast
How do you cook a 4.4 pound beef round tip roast in the oven?
It will depend on how well done you want you meat cooked. My wife likes it so well done that it can stay in the oven for hours and she is fine with it. I like mine rare so in our case its best to eat out. You best bet is to get a meat thermometer and base your time on temperature rather than time. This is due to the fact that a 4 pound roast that is 2" thick takes much less time than a 5" thick roast. Time is not your best determining factor.
How long do you roast two six and a half pound chickens in the same roasting pan?
Twenty minutes per pound at 375 degrees; a six pound chicken would cook for two hours.
How do you cook a beef bottom round roast that is well done?
If it's already "well done" you only need to heat it before serving.
