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That is always a trick and here are a few tips to help with it. One is to figure out how well you wish to cook it. I would recommend that you use a good meat thermometer as you cook it and check it often. Typically four minutes a side will get you a rare steak, but it will vary by how far from the heat and how hot it is. The thickness of the steak will be a large factor as well. One thing that will help is to cook the steak and learn the 'feel' of the meat as it get more and more done.

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9y ago
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13y ago

A one inch steak at room temperature on a preheated, hot grill should cook 2 min a side for rare, 3.5 min a side for medium rare, 5 min a side for medium and so on.. add a minute and half for each degree of doneness. DON'T poke or cut the steak while cooking, you will dry it out. Then you must let it rest for 5 min. to let the juices soak back in before cutting into it. Good Luck!! SO, SO good!!

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12y ago

well cook it until its done about 10 min a side for well done

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8y ago

Like cooking any steak that will vary depending on how well done you want your steak.

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12y ago

For me 10-30 mins.

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Anonymous

Lvl 1
3y ago

1 inch porterhouse steak

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Q: How long do you grill a steak on a charcoal grill?
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No. Charcoal-grilled steak is cooked outside on a charcoal grill, not in a crock pot.


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