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from personal experience, A LONG TIME, i got a package that was sold in june, and the expiration date was in october
Mold on cheese is primarily affected by temperature rather then light, however scientifically light does create heat, so keeping it out in the sun would promote mold on the cheese.
Mold grows on cheddar cheese because mold needs moisture to grow.
maybe provelone cheese was made with a different milk
about 1 week
That depends on how it is stored.
Edam is a waxed cheese that does not require mould growth.
Mold can also grow on cheese.
About 3-5 days.
yes mould does grow on cheese. take blue cheese for example
I've found that provalone molded faster than any of them---Trick question: you may not be aware of it but bleucheese is pre-molded. When bleu cheese is being made, it is injected with mold spores. This is what causes the blue veining or spotting that is seen in the cheese and gives it the generic name of bleu cheese.
But Swiss cheese can and does grow mold. I've seen it go moldy quite often.