It depends on the ingredients and the temperature in the fridge. I made one with many vegetables and little spice. It's been 5 days now, the top is kind of foamy but taste ok. But I'd say 3-5 days to be safe.
Well if it smells don't eat it. Oh and if it's fuzzy.... Don't risk it either.
about 2 weeks.
About one week.
Upto 3 days in the fridge.
You can safely keep gazpacho in the refrigerator 3 - 4 days.
Depending on how it's made, calories in a bowl of lentil soup can vary from 90 calories (vegeterian lentil soup, with no added milk / cream) to 250 calories (Arab style lentil soup)
French onion soup should be good refrigerated for 3 to 4 days.
cooked lentil soup is perfect to freeze, but stock it too long. All frozen food should be labelled so that you know when to eat it. Generally speaking frozen lentil soup should be eaten within 6 months
Any soup can be safely stored in the refrigerator for 3 - 4 days. A good alternative is to freeze your soup for later use.
Lentil soup would go under the meat food group. Lentil soup belongs in this group because it is high in protein.
If it smells funky, or its been over a week and a half, dont eat it
Generally a soup can be safe to eat for three to four days if it has been properly refrigerated. Soup that has been frozen can last from two to three months.
Lentil Soup - 2014 was released on: USA: 1 October 2014 (limited)
Potato soup is good for about 5 days if kept in a sealed container with no airspace, in the fridge
No Lentil soup is Indian. It is made with turmeric ans salt. Turmeric is one of the number 10 brain food.
Chicken lentil soup has about 150-250 calories per serving, but it can vary depending on the recipe.
I wouldn't store soup in the fridge for longer than three days at the most. Less would be even better.
A month in the freezer.