How many calories are there in sticky toffee pudding?
This will obviously depend on how the pudding is made and how large the portion is! Small individual ones are around 500 calories, a standard portion of a larger pudding with sauce is between 800 and 950 calories. Use the lightness of the pudding and the sweetness/stickiness of the sauce as a rough guide as to where in the range your portion lies.
Many toffee recipes do not call for any type of milk. Some recipes, however, such as fudge type candy/toffee (candies are usually called toffee in the UK, unless they are chocolates) do use condensed milk. In fact, one traditional Central and South American candy/toffee, called Dulce de Leche, is made from only condensed milk. No other ingredients are included. For more information and candy/toffee recipes that use condensed milk, see Sources and Related Links.
There are many kinds of almond pudding; plain basic pudding flavored with almonds and/or almond extract. Almond pudding can also have crushed almonds in it, on it or garnished with slivered almonds, almond halves or whole almonds. Almond pudding is a staple among many ethnic groups with many variations. On the links below are examples of recipes for different almond puddings.