It is said that there are 365 cheeses in France, one for each day. Just like wine you have to learn to appreciate a real French cheese!! Camembert, Brie, Livarot, Pont l'Evêque, comté, Roquefort, chévre, Tome de Savoie, Bleu d'Auvergne, Epoisse, Fourme d'Ambert, Cantal, Vieux Lille, Chaource, Neufchâtel, Maroilles, Munster, Mont d'Or, Saint Nectaire, Reblochon. Just try them if you can with a glass of red wine, French wine of course. Depending on the region the cheese derives from and of course the texture.
There are hundreds of different types of cheese.
there are 5 thousand 4hundred and 51 types of cheese
There are over 900 different types of cheese in the world.
There is about 150 different kinds of Grman cheese.
There are about 670 kinds of cheeses.
There are hundereds of cheese types. These can all vary depending on the area/district/country you are in. Cheeses all have different varieties as it can depend on the producer.
Over 80 varieties. According to celebrity chef Raymond Blanc, there are over 840 different types of cheese produced in England in 2010.
There are many different types of cheese in France. The estimated number is around 450.
Havaritie, Mosterella, Cinderella and many more
there are 4 types of Australlian cheese.
There are many different types of cheese that can be used in place of Romano cheese. Some of the most common types of cheeses that are used to replace Romano are Parmesan and Asiago.
I tend to think that the french would eat cubed cheese with ham on the side. *** In French culture Cheese is eaten in many different forms, cubed, wedges, curdes etc. It is also used in many cooked and cold meals. In French Canada - for example many people eat cheese curds as if they were chips. While they also place them on french fries with gravey - a poutine.
2 French and German.
There are 224 types of cheese all around the world
around 700 different cheeses are made in the UK not counting cheeses that are imported like American cheese.
A piece of cheese is a dairy substance made from milk. There are many different types of cheese and all are very different. There is soft cheese such as Philadelphia and laughing cow. These are very soft and easily spreadable. Then there are the most common and well known sorts of cheese such as cheddar and edam. These come in different strengths and are much harder than soft cheese. They are not spreadable and must be grated or sliced. Then tere are some more unusual types of cheese such as cheese made from goats milk, feta, cheese with fruit and different coloured cheeses!
i know of bratwurst and pork sausage though i know there are many many more. i think Germany has as many types of sausage as France has cheese.
There are different types of reduced-fat cheese but on average it contains 50-70 calories per slice.
The Costco Food Court sells many different types of pizza. These types of pizza include Pepperoni, Combo, Cheese, and there are many more but too many to name.
Camembert gets its skin during the first stages of ripening, after penicillium is sprayed over it.Many other types of French cheese have the same "skin" (such as brie, for instance). It's what French people call, for some reason, a croûte fleurie cheese.
Who knows! But I would say ALOT!
670 well known cheese