How many possible combinations are there to have a Burger King Whopper your way?
221,184 different ways
The restaurant claimed to be the first ever "fast food" drive-in restaurant in the US (and probably the world), that served burgers and fries, was called In-N-Out and opened in 1948 in California. Burger King didn't open until 1954 in Miami. And the Whopper was not added to the Burger King menu until 1957. The price of a Whopper in 1957 was 37 cents.
Where does Burger King get its beef from and how do they cook it and what is the waiting time and operational plan for the whopper?
Burger King gets its meat from Hudson Foods. The beef is broiled in a broiler unit and generally takes a few minutes to cook. Wait times vary depending on how close the time is to breakfast, lunch, and dinner. The Whopper is considered the main product that Burger King offers and is highly advertised.