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I've heard of this, but it actually makes a better sub for vegetable oil in a recipe than for sugar.

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โˆ™ 15y ago
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โˆ™ 16y ago

= No eggs? = If it's for baking, substitute 1/4 cup applesauce for 1 egg.

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โˆ™ 13y ago

There are many different recipes for homemade applesauce and many different commercially sold varieties. Each will contain different amounts of sugar.

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Q: How much applesauce can be used in place of sugar?
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Related questions

What can you substitute for apple cider in recipe?

It depends on the recipe. Often, applesauce is used to add moisture to the dish so it doesn't get dry as it sits. Also, people will substitute applesauce for oil to reduce the fat in a dish. So, oil or butter will be a good substitute, but will up the calories.


Can you use apple sauce to sweeten a sugar free cake?

Applesauce can be used in a diabetic cake recipe. Although the specifics differ from person to person, it is ultimately up to the person who wishes to make the cake to look at the ingredients and decide if it is correct for them.


How much applesauce is used to replace eggs when baking a cake have 2 eggs need 3?

The measurement to subsitute applesauce for eggs is 3/4 cup of unsweetened applesauce in exchange per egg. Good luck with your cake!


What is applesauce used for?

My mom puts applesauce in cakes.It makes them really fluffy!


Can Splenda be used in place of sugar in a pie or cake recipe?

Splenda can be used in place of sugar, but be prepared to tweak the recipie considerably.


What words were used in the 1900s?

applesauce


What can be used as substitute for oil in baking a cake?

applesauce, applebutter, prunebutter, and pumpkin.


How much applesauce to use in a meatloaf to replace ONE egg?

Three quarter cup apple sauce is used to stand in for 3 eggs


Which situation could be modeled by the expression 1/3รท5?

errrrrr.


Why can applesauce be used instead of fat when baking?

For those who wish to reduce the fat content of the finished product, replacing oil with applesauce will cut calories and fat without adversely affecting the texture. If you are substituting applesauce for shortening, you use half the amount of applesauce. So, 1/2 cup shortening is replaced with 1/4 cup applesauce.


Why does aspartame tastes like sugar?

Simply because it's intended to be used as an artificial sweetner. It's used in place of sugar - therefore it's been manufactured to taste like sugar.


Is bone meal used in sugar?

No. Sugar is sugar, usually as clean as the process can make it. Won't be much - if anything - else in it.