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Live does can bring $700 to $4000 at auction. Live bucks bring substantially more, $4000 and up depending on bloodlines and rack sizes.
Harvested deer cannot be sold in most states by private hunters and may only be sold by licensed breeders and processors. Venison can cost $75 per pound or more for prime cuts.
110-300 pounds, depending on its gender.
it would depend on the size and shape
68 to 41
No, owls do not eat white tailed deer. White tailed deer are much bigger than owls.
Somewhat taller at the shoulder, and much heavier than the white tailed deer.
If you mean white tailed deer, they are found in forests over much of North America.
Yes. White tailed deer are common in wilderness areas across much of eastern North America.
blood and water
It will eat up to 50% of food.
animals raised in Maine are moose and much more
They do pretty much the same as they do in the other seasons only they eat bark instead of grass.
White-tailed deer (Odocoileus virginianus) were found throughout much of the United States when Europeans first settled here. Their range most likely extended from the Eastern coast to modern-day Montana, Wyoming, Colorado, and Texas. Europeans described the great abundance of white-tailed deer in their early accounts of America (McCabe & McCabe 1984).
about 60 to 80 pounds
Either white-tailed deer or cottontail rabbit. Cottontail rabbit is the most widely hunted animal in the US and more are killed per year than any other, so it might be the most poached as well. The most poached is certainly deer, both white tailed and black tailed or mule deer. Rabbits are rarely poached, as the small size makes more effort to procure them very obvious, and one deer has as much meat as a hundred rabbits.
Of all North America's large animals, the white-tailed deer is the most widely distributed and the most numerous. Its range extends from the southern tip of the continent northward well into the boreal, or northern coniferous, forest. Scattered individuals occur as far north as Great Slave Lake. In southern Canada, the white-tailed deer can be found from Cape Breton Island westward to south-central British Columbia. There were at least 15 million white-tails in Canada and the United States in 1982. Average densities throughout its range exceeded three deer per square kilometre. There are 16 recognized subspecies of white-tailed deer in North America. Only three of these are found in Canada. The northern white-tailed deer is found throughout eastern Canada, from about the Ontario-Manitoba border eastward to Cape Breton. The brushy draws (valleys), parklands, and forest fringes of the prairies, westward to the foothills of the Rockies, are inhabited by the Dakota white-tailed deer. The tawny northwestern white-tailed deer is found in southeastern British Columbia, occasionally straying down the eastern slopes of the continental divide into Alberta. White-tailed deer are relative newcomers to much of the range they now occupy in Canada. When Europeans first explored the northern half of the continent they found deer in only the most southerly parts of Canada and this situation had not changed much at Confederation. At that time there were no deer in Nova Scotia and they were not numerous in New Brunswick. Deer were in southern Quebec and their range extended some distance down the St. Lawrence River and up the Ottawa River. Although deer were numerous in southern Ontario, none had penetrated northward beyond Lake Nipissing. There were a few white-tailed deer in south-central Manitoba, but most of the remainder of the Prairie Provinces was populated by only the mule deer. Since then human activities, including the cutting and burning of blocks of forests, the seeding of agricultural crops, the winter feeding of cattle, the reduction of competitors such as mule deer, elk, moose, and bison, and the restriction on hunting of white-tails have helped this deer to extend its range northward and westward. Long-term easing of the severity of winters may have been an important factor. Whatever the exact combination of causes, the range of the white-tailed deer extended considerably during the late 19th and the first half of the 20th centuries. Extension of range and development of substantial populations have been somewhat more recent in Saskatchewan, Alberta, and British Columbia than elsewhere in Canada. Thus, the current range of most white-tailed deer in Canada represents a marked recent extension of northern limits. It is not surprising, therefore, that severe winters and changes in habitats cause marked sporadic declines in population levels through much of the currently occupied Canadian range.