You need about half a cup of seasoning depending on how large your turkey is.
A 6.5 pound turkey will feed 6 adults. The rule with turkey, is there should be 1 lb. of turkey for every adult.
It's about $9 a pound
At 325F oven temperature, allow 30 minutes per pound. That would be about 9 hours. The key is to use a meat thermometer, insert it into the thickest part of the turkey meat, until it reaches 165F. Be sure to baste your turkey, or it will surely dry out.
It depends on how much nutrition and food those 9 people each need to survive. If you're trying to determine how big of a turkey to buy for Thanksgiving, a good rule of thumb is to buy 1 pound of turkey per person to allow for seconds and leftovers. So if you're having 9 guests for Thanksgiving, you'll need a 9-pound bird. edit: Remember that a 9 pound turkey is not 9lbs of meat...you'll need to account for bones and wingtips, etc. Ideally for nine people, you'll want a 15lb bird.
9 pound
A bone-in turkey breast should be cooked in a 325 degree oven for 22-25 minutes per pound. Based on that, the cooking time for a 9-pound breast should be cooked about 3 hours and 40 minutes.
According to the website mentioned in the Related Links, the rule of thumb is to pick a bird that weighs 2 pounds more than the number of people you are feeding, e.g., a 10-lb turkey would feed 8 people; and a 15-lb turkey would feed 13.
9 pound for adult 6 pound for children
9 stone is 126lbs, /2.2 is 57.27kg
4.50. 9x0.50 = 4.50
On 9 April 2016, it is $1.41 US for 1 British Pound. It changes daily.
9-100 pound