How much sugar is in a small bottle of Mogen-David blackberry wine?
i dont think anyone can answer this due to the fact that wine in
its self is either made to be dry meaning no sugar left or
fermintation is stoped at a certain time to leave sugar unfermented
and ther for making the wine sweet and ofcourse if you can imagine
the scale of how much wine mogen david make at one time trying to
figure one bottle would take some math you would need to know the
o.g. of the must and so on its much more fun to just drink the