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It depends on the recipe, but typically no. Cherries Jubilee for instance requires brandy. Brandy cakes and hard sauces can use bourbon but the taste will change. Flavored brandies can't typically be substituted, and specific recipes flavored with brandy won't taste the same flavored with bourbon.
Recipes calling for rice, you may substitute with ouzo with you have no rice.
Definitely. They are very similar.
NO
Soymilk, ricemilk
Soy Nut
Chicken and Lamb are nice
Yes.
Many recipes which are considered healthier can be cooked in a cake pan. Good examples of this are eggless cakes or recipes which substitute ingredients with healthier alternatives.
Sometimes, but you will then end up with different flavors and possibly a different kind of drink.
Soy flour is an acceptable substitute in many recipes.
Anise seeds are a good substitute for fennel seeds in some recipes.