answersLogoWhite

0


Best Answer

No, it is best to make it the day that you are going to bake it.

User Avatar

Wiki User

15y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

14y ago

The baking powder starts working as soon as you put it in. Therefor, it is NOT a good idea to prepare early.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: I'm preparing a carrot souffle that contains baking powder. Ok to prepare in advance?
Write your answer...
Submit
Still have questions?
magnify glass
imp