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Q: If a recipe calls for powdered egg substitute can i use regular eggs?
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Can you substitute powdered sugar for confectioners sugar?

Confectioners sugar and powdered sugar are the same, so yes, you are using the same thing regardless of what the recipe calls for.


Can you substitute regular milk for evaported milk in making cookies?

Possibly, but it is always best just to use the ingredients that the recipe calls for.


Can you substitute milk chocolate for recipe that calls for unsweetened chocolate?

no


How many cups do you use if a recipe calls for a box of powdered sugar?

That depends, what are you making?


When a recipe calls for 16oz of powdered sugar how does that convert to cups?

16oz is 2 cups


Can you use powdered sugar to make a cake?

Yes, but only if the recipe calls for that TYPE of sugar.


Can you use instant pudding in a recipe that call for regular pudding?

Sometimes you can, but it is best to always stick to what the recipe calls for.


Recipe calls for powdered sugar that i do not have can i use something else?

I don't think many recipes that need powdered sugar would work with a substitute, but you can make powdered sugar if you have a food processor. Put granulated sugar in the food processor and a little corn starch (about one teaspoon of corn starch to one cup of sugar). Run the food process for several minutes checking periodically to see if the sugar is fine enough. When it's powdery you can use it in your recipe.


Do you need less cooking time using instant rice in a recipe calling for regular rice?

if the recipe calls for reg. rice, do NOT substitute if you don't have to, if you do, use less instant rice and cut the cooking time in half. You will find that it will not be quiite the same in texture and flavour.


Do you use 1 cup confectioners sugar if the recipe calls for 1 cup powdered sugar?

Um, yes. Confectioners sugar is the same thing as powdered sugar - just a different name.


When baking bread if a recipe calls for an amount of dry yeast can you substitute fresh yeast?

no because it won't turn out right.


Can you substitute powdered sugar for granulated sugar in a pecan pie recipe?

I guess you could - just use twice as much. But it might make the filling cloudy-looking. MUCH better to substitute the same amount of brown sugar (1 c. if the recipe calls for 1 c. of granulated sugar). Brown sugar has a hint of molasses that makes the pecan pie richer.