500 mls
It indicates that the product was exposed to cold
Mannitol fermentation have high levels of NaCl (7.5%) which inhibit most organism other than staphylococci aureus, contains D-mannitol, pH indicator called 'phenol red' which detect the acid production in mannitol . It also differentiate S. aureus and S. epidermidids .
You can get it through an intra-amniotic injection. So I would recommend visiting your doctor or physicist to see what the most effective way of getting it is.
Gram-positive bacteria grows in Mannitol agar because it contains a high level of salt. This type of agar allows only certain types of bacteria to grow, making it selective.Ê
MANNITOL IS CARBON SOURCE & AZOTOBACTER can fix nitrogen non- symbiotically
Mannitol salt agar supports growth of organisms that can grow in a high salt concentration, particularly Staphylococcus species and halophiles. The phenol red pH indicator in the agar will also let you know whether or not the bacterium you streaked ferments mannitol by changing to a yellow color if fermentation has occured.
Mannitol is not a substrate for glycolisis
Mannitol salt agar is selective for gram positive bacteria, and differential for mannitol fermenters. Phenol red is the indicator containing the enzyme mannitol.
Mannitol is given to raise blood pressure during hemodialysis
Glucose mannitol and sorbitol are both types of sugar.
Mannitol salt agar inoculated with Micrococcus luteusshowing no fermentation of mannitol (pink medium). The colonies show a yellow pigment which is characteristic of M. luteus.
In my result i isolate bacillus sp on mannitol salt agar but i expect that this media has deoration or expaired