Yes. The red color is a bonus pigment that contains beta-carotene, but the cabbage is still classed as a green vegetable
yes it is a leafy green vegetable. Not as green as some, but has same benefits as leafy greens
Cabbage is available in several varieties and is considered a leafy vegetable.
Cabbage is a green leafyvegetable.
Yes, cabbage is a leafy vegetable.
You may be referring to brussels sprouts. The resemble small cabbages.
Napa or nappa cabbage (Brassica rapa pekinensis) is a member of the mustard, or Brassicaceae, family. It is a type of Chinese cabbage that is also known as Peking cabbage, Chinese leaf, celery cabbage, wong nga bok, siu choy, hakusai, pechay, tsina, and pai-tsai. The name "nappa" comes from Japanese, where nappa (菜っ葉) refers to leafy green vegetables. The flavor is sweeter than green cabbage. The leaves are long and crispy.
A basic cabbage soup recipe will easily have less than fifty calories per serving. Cabbage is a leafy green and is mostly water. Tomatoes, onions, mushrooms and peppers have no fat and are also low calorie.
Cabbage is a green leafyvegetable.
Yes, cabbage is a leafy vegetable.
No. Along with carrots, parsnips, and beets, celery is considered a minor vegetable crop- not a leafy green.
That's any green leafy vegetable. Like spinach.
Yes broccoli and broccoli rabe are in the same family, but it is not a type of broccoli it is a Italian green leafy vegetable.
No orange colored fruit (orange) or vegetable (carrot, sweet potato) has the glucosinolates found in leafy green vegetables (and in cabbage, broccoli and radishes). Leafy greens are also a source of vitamin K and non-nutritive fiber.
Elephants do like cabbage leaves. They like any green, leafy vegetable that they can munch on. They can consume large amounts of vegetables.
Lettuce - a green leafy vegetable
Yes
A sprout - which could be a bean sprout or other seed which has been allowed to sprout sufficiently to include in cooking, or a Brussels sprout, a small cabbage-like leafy plant - is considered to be a vegetable.
Green, leafy and vainy.
The leafy green vegetable is spelled broccoli.