Yes, free-range chickens can be considered safe for human consumption. They are typically raised without the use of antibiotics and growth hormones, and are often subject to less overcrowding and better living conditions compared to caged chickens. It is important to note that all chicken products, regardless of farming practices, should be handled and cooked properly to minimize the risk of foodborne illness. www. earthyorigins. in
You mean, before you allow them to freerange? One to two weeks.
FreeRange's population is 10.
Unlike battery farms, free range farmers have little control over the food their animals come across which can lead to unreliable productivity.
in a kennel or a safe contaner
NO! Absolutely not.
no,they will get fat and die
Yes, but be careful
Obviously, No
In her coop or any place chickens can call safe.
No
No, we don't know if the raccoons were sick or had any diseases that can be hazardous. The chickens will not be safe around kids. They simply could transfer germs or bacteria from the raccoons to the kids.
Chickens may fall asleep on their backs due to feeling relaxed and safe in their environment. This behavior is more common in domesticated chickens who are well-cared for and not under stress.