The statins are the drug of choice - which one varies with the patient.
You will find the total results of all your cholesterol levels, your individual levels of good (HDL) and bad (LDL) cholesterol. You will also see your triglycerides level.
There are many types of Heart disease. Please be more specific. Cardiovascular problems can be the result of too much bad cholesterol, fat, blood clots, poor iron levels, and drugs among about a hundred other reasons.
It is important to note that you should not determine your cholesterol levels just by your total cholesterol level. This needs to be further broken down into LDL, HDL , and triglycerides in order to give you some insight into the types of cholesterol that are in your blood.
There are 2 types of cholesterol; "good" cholesterol and "bad cholesterol". LDL, or "bad" cholesterol, is considered dangerous at high levels because it can harden in artery walls which leads to cardiac arrest. Your body naturally makes cholesterol so it does not need all the extra that you get from your diet. It is best to have a low LDL.
Oral contraceptives, antibiotics, sulfa drugs, and certain types of diuretics may lower thiamine levels in the body.
Recommended cholesterol levels don't actually change with age, they are the same for everyone. Unfortunately, the older you get, the more likely you are to have dangerously high cholesterol levels! For everyone, there are three types of cholesterol levels to be concerned about. Firstly your total cholesterol levels which should be less than 200 milligrams/decilitre (mg/dL). Secondly, your LDL cholesterol (or 'bad' cholesterol) which should be lower than 130 mg/dL, ideally under 100 mg/dL. Lastly there's HDL or 'good' cholesterol, which should be above 60 mg/dL
White chicken without the skin, lean cuts of meat that have little or no fat, but if you want to avoid cholesterol eat more fish.AnswerThe kind without meat in it. Meat consists of animal cells. All animal cells contain cholesterol. Red meat contains more cholesterol than other types of meat. Fish and fowl have about 1/4 to 1/2 the cholesterol of red meat From a point of view of health, however, cholesterol intake generally has little, if any effect on blood cholesterol levels. The liver produces about 5 times as much cholesterol as the average person consumes in a day. If a person consumes less cholesterol, the liver tends to boost production to compensate. Alternatively, when the person consumes more cholesterol, the liver will generally produce a bit less.
well there are two types of cholesterol:1) LDL (Low - density cholesterol) which is bad cholesterol2) HDL (high- density cholesterol) which is good cholesterol and it helps get rid of LDL
There are two types of cholesterol in our blood; the good HDL and the bad LDL, which stand for high and low density lipoprotein. Elevated levels of LDL cholesterol are a high risk factor for coronary artery disease as a result of hardening of the arteries.
A diagnosis of high cholesterol spells confusion for many patients. With confusing information and numerous products designed to lower cholesterol, consumers benefit from an understanding of what cholesterol is and how our body processes it. Cholesterol forms an essential component of cell membranes and assists in tissue repair. Additionally, it helps to manufacture bile acid, vitamin D and steroid hormones such as cortisol, estrogen and testosterone. The liver produces the majority of the body's cholesterol, while the rest comes from diet. Humans consume cholesterol in animal-based foods such as meat, cheese and eggs. Other sources include saturated and trans fat from baked, fried, snack and fast foods. After a meal, dietary cholesterol is absorbed from the intestine and stored in the liver for release as needed by the body. Because the body naturally produces cholesterol, diets rich in cholesterol-laden fatty foods overload the body. Two different types of cholesterol exist. High Density Lipoprotein, or HDL, is called good cholesterol because it removes cholesterol from artery walls and deposits it in the liver for processing. Low Density Lipoprotein, or LDL, earns the designation of bad cholesterol because it attaches to artery walls and slows blood flow. Stroke and heart attack could be caused by high LDL cholesterol levels. Genetically, lower LDL receptors increase the risk of atherosclerosis or clogged arteries. Patients strive for low levels of LDL cholesterol and high levels of HDL cholesterol for optimal health. Physicians recommend blood tests every five years to screen cholesterol levels. Optimum cholesterol levels remain under 200. High levels of over 240 require treatment. For effective treatment, combine drugs with a diet rich in relatively cholesterol-free plant-based foods. Foods labeled with phytosterols may reduce the absorption of cholesterol and increase levels of good cholesterol. Reduce the amount of fat consumed, particularly animal proteins that raise blood cholesterol faster than other foods. Add aerobic exercise to the current exercise regimen to promote heart health. Available drugs prevent the liver from producing and absorbing cholesterol or raise HDL while lowering LDL. While high cholesterol levels remain a plague for patients of all ages, anyone can seek a healthier lifestyle. Make healthy dietary changes, exercise, and discuss the use of medications with a primary care physician. All attempts to lower cholesterol levels aid in overall health and can lead to a longer, healthier life.
There are no types of surgery for high cholesterol, but there are drug medications that may help.
Fats, oils, and cholesterol are all types of Lipids.