The heat used for frying is transferred to the pan by conduction and radiation and is transferred to the fried object by conduction through the oil.
thermal
use gas and fire.
Fan frying is a term used for cooking in a convection oven. The food is cooked by heated air instead of direct heat.
The intensity of heat (fire) needed for frying or making chapatis is not available in solar cookers.
frying
Because it is the primary fuel used to heat oil for frying chicken.
For this technique of frying, the heat is super high and the foods are stir-fried in a flash.
ThermoPlastics are plastics that change colour according to heat. These can be used in baby feeders or frying pans ect...
Heat is directly transferred, like a frying pan.
Ummm..... cooking? Seriously, depending on what type of pot or pan, boiling, simmering, steaming, sauteing, frying, deep frying, roasting, baking ....
Deep frying and roasting
used to fry things