What is england's traditional foods and what is the history of these foods?

Answer 1

No sensible answers available

i have a sensible answer OR two, of a few English dishes such as

Breakfast: marmalade,, Crumpets, Deviled kidneys, potted shrimps.,

Dinner or lunch: Steak and Kidney pie, pork pie, Cornish pasty, Roast beef, Yorkshire pudding

Afternoon Tea : Devon scones, Chelsea Buns,

Answer 2

Top of the list, Fish and chips. Roast beef and Yorkshire pudding. Roast chicken, pork, lamb.

Meat pies of many sorts including steak & kidney pie, puddings such as Spotted Dick, Trifle and Plum Pudding, a wide variety of breads, biscuits, scones and cakes, soups, stews and chowders, mixed grills and many varieties of fruits and vegetables.

England is a multicultural Country and has many different favorite and traditional foods.

Answer 3

Fish and chips are attributed to British cuisine. It consists of deep fried fish, usually cod, haddock or flounder, breaded in batter or bread crumbs, and deep fried slab cut potatoes.

Other dishes that are native to the United Kingdom include Bangers and MASH, which is sausage links and mashed potatoes, and Shepard's Pie which is ground meat, either beef or lamb, topped with mashed potatoes. A lot of British cuisine is your basic meat-and-potatoes, nothing fancy dish.

Answer 4

Fish and Chips, with a side of mushy peas.

Answer 5

Popular foods in England include Yorkshire pudding, fish and chips, and Cornish pasties. Other popular dishes are spaghetti bolognese, and shepherdÕs pie.

Answer 6

potatoes