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What are the uses of biscuits?

Updated: 10/6/2023
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12y ago

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Biscuits are a quick bread, made without yeast. They are easy to prepare and go great with any meal, but I like them especially with homemade soup. My favorite recipe uses cheese to make them really rich and tasty. See the recipe in the Related Links section below.

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14y ago
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14y ago

They are a brand of biscuits sold primarily (if not exclusively) in the US. Unlike 'biscuits' in the UK, which refer to what Americans call 'cookies', Pillsbury biscuits are an individually portioned type of bread. They are sold in a can and can be easily baked in just a few minutes. The biscuits are quite delicious and simple to bake and serve well with roasted beef or breakfast meals. The dough can also be modified to include other ingredients and make excellent, quick doughnuts when deep-fried and sprinkled with powdered sugar, cinnamon-sugar, or dipped in frosting.

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13y ago

Biscuits with cheese baked inside as a filling.

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12y ago

eating and eating and eating

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