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Bagoong (Tagalog pronunciation: [bɐɡoˈoŋ]) is a Philippine condiment made of partially or completely fermented fish or shrimps and salt.
The fermentation process also results in fish sauce (known as patis).
Hydrolysed protein and fish oil are the main products of fermentation in salt (3 - 12 month in anaerobic container
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∙ 11y ago
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Is a flower a microorganism?
No, a flower is not a microorganism. A microorganism is an organism that can not be seen with the naked eye. You have to use a microscope. And for farther microorganism questions, a microorganism is what I said up there and it is made up of one or more cells.
What type of microorganism is vitamin c?
Vitamin C is not a microorganism.
How do you use the word microorganism in a sentence?
A bacteria is a common microorganism
What is the temperature at which microorganism get killed in process of pastuerisation?
It depends on the microorganism and the food product.
What are the biotechnological product?
garbage in a compost is one of the biotechnology products.
What is the microorganism in the production in bagoong?
loperacrustacianicvolca and fungulus
Steps in making bagoong?
jhhh
What are the procedure of bagoong making?
ebilad ang isda at gawin na agad
Where does the bagoong originated?
bagoong was originated in balayan
What is the English for bagoong?
The English of bagoong is fish paste.
What is the tagalog term of ginamos?
Bagoong isda or Bagoong na Isda
What is the role of microorganism in the making of curd?
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How do you make Philippine bagoong?
This is fully answered in the link: http://editthis.info/Wiki/Bagoong
Bagoong made in pampanga?
yes
Is bagoong a homogeneous or heterogeneous?
yes
What does bread have to do with micro organisms?
yeast is a microorganism that is responsible for making bread rise.
What microbe is in tofu?
There is no microorganism involved in the making of tofu. It is soy milk curdled with basically what amounts to seawater. Other coagulants such as enzymes have been tested recently, but they are not traditionally used in tofu making, and enzymes are biological molecules but non-living organisms, so they wouldn't qualify as microbes.
