yes
cakes can crack if the oven is too hot or your cake tin is the wrong size, by mixing dry fruits can also cracks the cake,, over baked cakes can be cracked
You can use a mixer for mixing cakes, puddings, sauces, pancakes etc.
Large mixing bowls are mainly used when baking cakes, pies, and other pastries. They do what their name says; mix ingrediants. Anything needing mixing can be mixed in a mixing bowl.
a housekeeper makes cakes and pleases the man of the house
Blue is a basic color, it cannot be made by mixing other colors.
Over mixing dough or batter containing flour activates gluten. This protein makes baked goods firm and elastic, good for pizza crust but bad for cakes and muffins.
To provide goods and services that are cheap and affordable to consumers or the public. Reducing the cost objectives of their products, recycling their waste and supporting voluntary services.
Baking is more Science than Art. All directions must be followed precisely to ensure a quality product.
Too much liquid or humidity. Cooking is an Art , but baking is more of a Science , it demands more specificity.
Butter cakes include layer cakes
Butter cakes include pound cakes