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Slash and burn cultivation is where you cut down the vegetation, burn it, and then plow it into the ground. This typically gets used where most of the nutrients are tied up in the existing vegetation and the soil is nutrient poor - such as in rainforests.

Shifting cultivation is a form of agriculture, used especially in tropical Africa, in which an area of ground is cleared of vegetation and cultivated for a few years and then abandoned for a new area until its fertility has been naturally restored.

The two are clearly related, but in the case of slash and burn, the land is farmed until the nutrients are depleted. Also in slash and burn, the ground is usually extremely nutrient poor until the vegetation is burned and plowed into the ground. Slash and burn is a typical method used in shifting cultivation but not all shifting cultivation uses slash and burn.

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Q: What are slash and burn cultivation and shifting cultivation?
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Another name for slash and burn farming is?

Shifting Cultivation


What are the outputs of shifting cultivation?

The Different names of shifting cultivation are- A)Jhum cultivation B) slash & burn C) Swidden agriculture


In geography what are the signs of shifting cultivation?

Signs of shifting cultivation in geography starts with a process called slash and burn. This is cutting down vegetation on a plot of land and then setting the rest of the foliage on fire. After that, the vegetation is swidden and then left along to grow over a period of time.


What are kayapo womens jobs?

They use the slash and burn technique to clear the jungle for their shifting cultivation method of farming.The men perform rituals that require the wearing of monkey masks.


What is kaingin farming?

Kaingin = slash and burn method Slash and burn consists of cutting and burning of forests or woodlands to create fields for agriculture or pasture for livestock, or for a variety of other purposes. It is sometimes part of shifting cultivation agriculture, and of transhumance livestock herding. Historically, the practice of slash and burn has been widely practiced throughout most of the world, in grasslands as well as woodlands, and known by many names. In temperate regions, such as Europe and North America, the practice has been mostly abandoned over the past few centuries. Today the term is mainly associated with tropical rain forests. Slash and burn techniques are used by between 200 and 500 million people worldwide Older English terms for slash and burn include assarting, swidden, and fire-fallow cultivation. Slash and burn is a specific functional element of certain farming practices, often shifting cultivation systems. In some cases such as parts of Madagascar, slash and burn may have no cyclical aspects (e.g., some slash and burn activities can render soils incapable of further yields for generations), or may be practiced on its own as a single cycle farming activity with no follow on cropping cycle. Shifting cultivation normally implies the existence of a cropping cycle component, whereas slash-and-burn actions may or may not be followed by cropping.


What are the types of shifting cultivation?

swidden agriculture, jhum, slush and burn.


What type of cultivation is being practiced by indigenous people with the rainforest?

cultivation is the food or framing they usally cultivate manioc , corn or pineapples i hope this answers your prolem :) and when they have finshed framing they either slash and burn which damages the soil that will never produce again but to save the land they somtime do shifting cultivation


How does shifting cultivation works?

they work by using the slash and burn cycle this means they take a part of a forest slash the trees down and burn it to get more minerals when the make it into a patch. And after a few years they move on after the crop drops and do the same thing again!


Which biome agriculture is commonly practiced in a cut-burn-cultivate-abandon mode?

cut-burn-cultivate-abandon mode?, otherwise known as slash and burn technique. Slash and burn consists of cutting and burning of forests or woodlands to create fields for agriculture or pasture for livestock, or for a variety of other purposes. It is sometimes part of shifting cultivation agriculture, and of transhumance livestock herding. Historically, the practice of slash and burn has been widely practiced throughout most of the world, in grasslands as well as woodlands, and known by many names. In temperate regions, such as Europe and North America, the practice has been mostly abandoned over the past few centuries. Today the term is mainly associated with tropical rain forests. Slash and burn techniques are used by between 200 and 500 million people worldwide. Older English terms for slash and burn include assarting, swidden, and fire-fallow cultivation.Slash and burn is a specific functional element of certain farming practices, often shifting cultivation systems. In some cases such as parts of Madagascar, slash and burn may have no cyclical aspects (e.g., some slash and burn activities can render soils incapable of further yields for generations), or may be practiced on its own as a single cycle farming activity with no follow on cropping cycle. Shifting cultivation normally implies the existence of a cropping cycle component, whereas slash-and-burn actions may or may not be followed by cropping. Therefore, the answer is Tropical Rain Forest.I am a biology professor at John Hopkins.


What are two examples of traditional subsistence agriculture?

Two Types are Shifting(Slash and burn) and Intensive.


What is shifting agricultural?

The process of clearing the vegetation by Slash or burn method, in which trees are cut and burned to clear the ares for cultivation. It causes loss of biodiversity and deforestation. The ash is added to the soil which increases the fertility of the soil.


Does the Asian elephant's diet contribute to it's endangerment?

Human destruction of forests through logging, slash-and-burn, shifting cultivation, and monoculture tree plantations are major threats to the Asian elephants endangerment. There are no sources stating that the elephants diet contributes to the endangerment.