Many different products come from dairy cows. Ten things that come from dairy cows is yogurt, milk, pudding, cheese, ice cream, ricotta cheese, butter, cottage cheese, and cream cheese.
that depends. is your mom blocking the stairs? lol idk u should try that out and find out =]
A breeding herd consists of mother cows no younger than 2 years and bulls are present when necessary to produce calves at the desired time (usually spring when feed is good for milk production) and at a level to have 20 to 30 cows per bull. Calves are sold after weaning to produce income. Bull calves are castrated to become steers to be fattened for slaughter, some heifers are not bred and also are headed to the feedlots. These are stockers and seldom go beyond three years of age. Others are destined to be replacement cows (higher pedigrees are more desirable just as bloodlines are so important in selecting bulls). Mother cows are "retired" when they "skip"...fail to become pregnant...infertile cows are eating valuable feed...this can occur as early as ten years of age...but many cows continue having calves much longer...then the condition of their teeth may result in an inability to maintain body weight wile nursing a calve...they are also sold to slaughter, but not as prime beef! Dairy cattle are for milk production, of course, but their "retirement" age is similar. "Calf" is a generic term for newborn to yearling aged animals whose gender is not readily observable on the "range" just as "foal" is applied to horses until it becomes apparent they are "fillies" or "colts", the terms "heifers"and "bullcalves"are applied until puberty is reached. So the terms "Foals or Colts" and "Calves" are appropiate when a mixed group of young is discussed. After puberty they are stallions or bulls, if male, steers or geldings, if castrated and mares or cows, ready to produce offspring. So "Cows" and "Bulls"can be around two to ten or even twenty years.
There are many living things in this world. You are one of them. I have made a bulleted list below of ten well known living things. •Humans •Dogs •Plants •Cats •Turtles •Frogs •Pigs •Cattle •Fish •Bugs These are only ten of the trillions of living things in the world.
The world sheep population is approximately 1,202,920,000
The tadpoles is born in the last ten-day of April
Dairy farms can be found all over the world, but the largest farm is in Saudi Arabia. There are 37,000 cows at the farm that are kept cool using a water air conditioner. This increases the water usage on the Saudi farm to three times what is normally used in the US.
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You keep them moo-ving.
Lots of things come from China where they have alot of manufacturing sites were they can make toys, clothes etc.
Purple. The answer is always purple.
10 Cows. Ten. He Decided to Keep 10 cows, so that is how many he has. He must have had 19 to begin with; since he gave 9 away.
The ten most common food allergies are milk egg, tree nut, fish, shellfish, wheat, soy, peanut, hay fever, and pollen.
Ten Commandments Ten Numbers In a Phone Number Fingers Toes Little Indians Lords a leaping Decades Arabic numbers Decimal digits
Normal gestation is 284 +/- ten days and cows don't usually come back into heat for 40 to 90 days post calving.
Ten pounds per cow
You won't. You only have a 50% chance at guessing right that the calf is going to be female. Five to ten percent of heifer calves may have some sort of reproductive abnormality that deem them unbreedable. Sixty to 80% of the calves that do have normal reproductive tracts will be still considered unproductive or undesirable because they are either poor mothers, poor milkers, poor forage converters, have poor conformation, or have nastier temperaments than what a producer would like to have. And this is just with beef cows. With dairy cows, being poor milkers, having a bad temperament, or are poor breeders, that increases the odds of a heifer calf become a cow to maybe 10 to 20%, if that. As for a calf becoming a beefer versus a dairy animal, it has to come from parents that are beef cattle themselves and don't have the dairy "look" about them (though some strains of beef cattle do, no doubt) to determine that it's a beef calf, and from dairy parents in order for it to be a dairy calf. For example, a beef calf comes from a Charolais bull and a Simmental-Hereford-Shorthorn-Galloway-cross cow. A dairy calf comes from a Holstein bull and a Holstein or Holstein-Jersey cross cow.
come on by letters to cleo